A built up edge that can be connected to a plate to allow food to be put onto a utensil using one hand. Commonly used by people affected by stroke with one sided weakness or paralysis.
How to use
Bring food to the edge with a fork or spoon. Push food against edge and it drops onto your utensil.
- inexpensive compared to a plate with built in edge
- portable and can be used on many different plates
- less visually appealing compared to a traditional plate with built up edges