A cutting board with spikes to hold food (fruits, vegetables, etc) in place while they are cut with a knife. Also has built up edges to make applying spreads onto bread more easy. Great for people with one handed weakness ie. those affected by stroke.
Advantages
- increased independence with meal preparation
- great for users with one sided weakness or paralysis ie. those affected by stroke
Disadvantages
- require good use of at least one arm / hand